Scan the barcode
Look up a packaged product while it is still in your hand.
Allergy ScanDownloadMade for real food routines
Find food that fits. Skip what doesn't.
Scan barcodes and labels against every profile you manage, then see exactly why an ingredient matched.
Compared with Maya's profileMilk protein, soy lecithin
Barcode lookup at the store
Label and food photo checks
Separate profiles for every need
Food rarely comes with one kind of clue.
Use the input that matches the moment, then keep the limits of that input in view.
Fastest at the store
Read the printed label
Photograph the ingredient list when data is missing or outdated.
Discuss a food photo
Ask the assistant about visible and possible ingredients in a prepared dish.
The evidence stays visible.
Go from a dense label to the exact ingredient, match, and profile that need your attention.
Capture what is in front of you
Scan the barcode or photograph the full ingredient label.
Trace unfamiliar names
See how terms such as whey and casein connect back to milk.
Review the match yourself
Compare the evidence with the active profile and current package.
Your food rules are not the same as theirs.
Create separate profiles for family members or shopping needs, then choose one before every scan.
MayaMilk, egg, sesame
DadGluten, garlic, onion
Shared groceriesEverything the household avoids
Clear when it matches. Honest when it cannot know.
Every result separates direct matches, precautionary language, and labels that still need your review.
Always verify the current package label before consumption.
Compared with Maya's profileReview needed
Milkmatched from “whey protein”
Tree nutsfound in “may contain” text
This is an ingredient comparison, not a safety certification.
Ask what an ingredient means.
The dietary assistant explains detected ingredient names in plain language and keeps every answer grounded in your restriction profile.
- Understand unfamiliar ingredient names
- See why an ingredient matched
- Keep factual reminders in view
Does this granola contain anything on my list?
Good questions deserve clear answers.
Does Allergy Scan tell me whether a food is safe?
No. Allergy Scan compares detected ingredients with the restrictions you selected. It does not certify food as safe or provide medical advice.
What can I scan?
You can scan a product barcode or photograph an ingredient label. The dietary assistant can discuss a food photo, but the scanner does not identify every ingredient in a plated meal.
Which dietary restrictions can I track?
Profiles can include common allergens and personal restrictions such as milk, peanut, soy, sesame, gluten, lactose, garlic, and onion.
Can Allergy Scan check food for multiple allergies?
Yes. You can create a personal profile with multiple allergies and dietary restrictions, then compare detected ingredients with the full list in one scan.
Is a food allergy scanner the same as reading the label?
No. A scanner can make a dense ingredient list easier to review, but it may miss text and product information can be incomplete. The current package label remains the primary source.
Why should I still read the package label?
Recipes and packaging can change, and ingredient databases may be incomplete. Always verify the current package label before consumption.
Bring the right profile to every aisle.
Keep every restriction list close when you shop, cook, or try something new.